SPRING FORM TINS – NON-STICK
Our non-stick spring form tins are designed for effortless baking and easy release, making them ideal for cheesecakes, sponge cakes, tortes, and layered desserts. Constructed from durable carbon steel with a premium non-stick coating, these tins ensure even heat distribution and flawless results every time. The quick-release spring latch allows cakes to be removed without damage, while the leak-resistant base ensures clean, professional baking.
Products:
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Spring Form Tin – Non-Stick – 240 mm
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Spring Form Tin – Non-Stick – 260 mm
Specifications:
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Material: Heavy-duty carbon steel with non-stick coating
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Design: Quick-release spring latch and removable base
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Temperature resistance: Oven safe up to 230 °C
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Cleaning: Hand wash recommended to preserve coating

