Designed to support and elevate bain marie units, these stainless steel stands offer a stable, durable, and hygienic base suitable for commercial kitchens. Manufactured from high-grade catering stainless steel, they provide superior resistance to heat, moisture, corrosion, and daily heavy-duty use.
These stands ensure optimal working height and stability, helping create an efficient workflow in buffet lines, self-service canteens, hotels, industrial kitchens, and food-service environments. The open-frame design allows easy cleaning and access beneath the unit, while reinforced support bars ensure the bain marie remains securely positioned during operation.
FEATURES
• All bain maries include drain ball valve fitted
• All bain maries include stainless steel finish
• All floor model bain maries include height adjustable feet
• All bain maries exclude inserts – available on request
| Model | Electric — 1 Division (400 × 670 × 330), Electric — 2 Division (740 × 670 × 330), Electric — 3 Division (1080 × 670 × 330), Electric — 4 Division (1420 × 670 × 330), Electric — 5 Division (1760 × 670 × 330), Gas — 1 Division (517 × 720 × 300), Gas — 2 Division (842 × 720 × 300), Gas — 3 Division (1172 × 720 × 300), Gas — 4 Division (1502 × 720 × 300), Gas — 5 Division (1832 × 720 × 300), Gas — 6 Division (2162 × 720 × 300) |
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